L'Auberge de Saint-Rémy - Fanny Rey & Jonathan Wahid
Saint-Rémy-de-Provence, France
← Accueil · Saint-Rémy-de-Provence
★ · Modern Cuisine · ~200 € / pers. · Saint-Rémy-de-Provence, France
This handsome 17C mansion was where Charles Gounod played the first bars of his opera, Mireille, to Frédéric Mistral, author of the poem that inspired the libretto. In a flavoursome echo of this prestigious past, the venue’s modern-day chef orchestrates a gourmet score, inspired in this case by the regional pantry: fish from Grau-du-Roi, trout from Isle-sur-la-Sorgue, Mont Ventoux pork and lamb from la Crau… The menu, packed in Provençal melodies, is served at a communal table d’hôtes against a backdrop of bare stone walls that set a friendly, cosy tone. The rooftop terrace, which commands views over the village’s skyline, unveils a more casual culinary lineup.
📍 5 rue Carnot, Saint-Rémy-de-Provence, 13210, France
Cette table est dans le répertoire européen du Guide Michelin. Indique Saint-Rémy-de-Provence comme départ pour construire une boucle de Saint-Rémy-de-Provence avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.