Le Saint Placide
Saint-Malo, France
Sélection · Farm to table · ~55 € / pers. · Saint-Malo, France
Slightly removed from the tourist hustle and bustle, but still inside the ramparts, this simple, friendly eatery is housed in a two-storey building typical of Saint-Malo. It is run by an enthusiastic chef, who called on Rennes-based artist MioSHe to paint frescoes on the walls. His cooking is inspired by the market, the bread is home-made and the wines are natural. The weekday lunch set menu is a steal; more extensive lineup in the evening and at weekends.
📍 19 rue de Toulouse, Saint-Malo, 35400, France
Cette table est dans le répertoire européen du Guide Michelin. Indique Saint-Malo comme départ pour construire une boucle de Saint-Malo avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.