Le Neuvième Art
Lyon, France
Sélection · Modern Cuisine · ~55 € / pers. · Lyon, France
On a peaceful street corner in Lyon's Presqu'île neighbourhood, this neo-bistro has stylish credentials: a counter with a few seats, raw concrete pillars, an open kitchen behind an industrial-style glass partition, dim lighting, and electronic music playing softly. Chef Alban Joriot (Têtedoie, Le Neuvième Art, L'Établi) turns out seasonal dishes featuring clever flavour combinations, executed with precision and bags of character. Think white radish marinated in chilli, house-made pita, tempura vegetables; stone bass stuffed with wild garlic, braised sucrine lettuce, smoked tarama. There is a simpler set menu at lunchtime; more ambitious cuisine in the evening. A top-quality restaurant with a laid-back, trendy vibe: brutal by name, refined by nature!
📍 3 rue des Remparts-d'Ainay, Lyon, 69002, France
Cette table est dans le répertoire européen du Guide Michelin. Indique Lyon comme départ pour construire une boucle de Lyon avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.