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Albert 1er
Chamonix Mont-Blanc, France
← Accueil · Chamonix Mont-Blanc
Akashon
Bib Gourmand · Modern Cuisine · ~55 € / pers. · Chamonix Mont-Blanc, France
L'avis du Guide Michelin
At the foot of the Aiguille du Midi cable car (which takes passengers up to 3 842m), this is the restaurant of Héliopic Hotel. The modern brasserie setting has a decor of untreated wood, metal and granite, along with designer furniture. The space gives onto a partially covered terrace with views of the mountains. The menu of vibrant and inspired cuisine features house-made chorizo grilled over charcoal with baba ganoush, crab ravioli with citrus fruits seasoned with a shellfish emulsion and Timut pepper, and braised pork cheek with cider, served with green spaetzle, cherries and red onions. During the UTMB race, a special menu is dedicated to the ultramarathon runners.
Services & équipements
Terrace
Wheelchair access
Informations pratiques
📍 L'Heliopic, 50 place de l'Aiguille-du-Midi, Chamonix Mont-Blanc, 74400, France
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Cette table est dans le répertoire européen du Guide Michelin. Indique Chamonix Mont-Blanc comme départ pour construire une boucle de Chamonix Mont-Blanc avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.