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Alléno Paris au Pavillon Ledoyen
Paris, France
Tour d'Argent
★ · Modern Cuisine · ~200 € / pers. · Paris, France
L'avis du Guide Michelin
Established in 1582, this legendary restaurant continues to enchant diners with its magical view of the River Seine and Notre-Dame, its huge open kitchen and its steel kinetic-effect ceiling. In the kitchen, chef and Meilleur Ouvrier de France Yannick Franques strikes the perfect balance between traditional and contemporary, not least on account of his fine work with sauces. Presented in the form of an elegant triptych, the menu features a modernised take on the house classics, which are masterfully finished tableside, as well as more personal elements that reflect the chef's years spent in the South of France. The extraordinary wine cellar is home to over 300 000 bottles. Finally, there is the ground-floor Bar des Maillets d'Argent, done out in a traditional 1930s style, and Le Toit de la Tour, a lush roof terrace with a panoramic view, where you can enjoy a drink as you contemplate Paris.
Services & équipements
Air conditioning
Great view
Interesting wine list
Valet parking
Wheelchair access
Informations pratiques
📍 15 quai de la Tournelle, Paris, 75005, France
Autres tables à Paris
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Cette table est dans le répertoire européen du Guide Michelin. Indique Paris comme départ pour construire une boucle de Paris avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.