1
Augia
Caen, France
Stéphane Carbone
Sélection · Modern Cuisine · ~100 € / pers. · Caen, France
L'avis du Guide Michelin
Just a stone's throw from the marina, in the bustling hub of Caen life, chef Stéphane Carbone explores France's terroirs, from Normandy and the Lyonnais to Bresse (where he grew up and learned to cook) to his parents' and grandparents' native Calabria. Using the freshest ingredients, he serves modern cuisine with a dash of creativity, proceeding according to the mood on any given day. Signature dishes are available à la carte, including the heart sweetbread cooked in a sauté pan or the Caribbean chocolate shell with a hot chocolate velouté… To be enjoyed in the contemporary dining area, from which you can watch the activity in the kitchen from behind a large picture window. A lobster set menu and cookery class every Saturday morning.
Services & équipements
Air conditioning
Wheelchair access
Informations pratiques
📍 14 rue de Courtonne, Caen, 14000, France
Autres tables à Caen
Planifier une route gourmande depuis Caen
Cette table est dans le répertoire européen du Guide Michelin. Indique Caen comme départ pour construire une boucle de Caen avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.