Chapter One by Mickael Viljanen
Dublin City, Ireland
Sélection · Modern French · ~100 € / pers. · Dublin City, Irlande
Tucked away down a quiet city centre alley, this long-standing and much-respected restaurant has long enjoyed a loyal local following. The cooking modernises classically based dishes and the sauces are particularly impressive, adding depth and complexity to uplift the central ingredients; roast saddle of lamb with an expertly made provençal-style rabbit jus is a prime example. The extensive, lovingly curated wine list has options for a range of budgets and the sommelier's recommendations are well worth taking.
📍 5-6 Molesworth Place, Dublin City, D02 YA32, Ireland
Cette table est dans le répertoire européen du Guide Michelin. Indique Dublin City comme départ pour construire une boucle de Dublin City avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.