Alléno Paris au Pavillon Ledoyen
Paris, France
Sélection · Korean · ~55 € / pers. · Paris, France
Chef Thibault Sombardier opened this Korean eatery, the decor of which nods to the traditional hanoks (houses) of the Land of the Morning Calm. The menu is extremely well devised and meticulously executed by a Korean team: beef broth with tofu, shiitake and garlic crisps; miso-glazed monkfish; toasted buckwheat cream and soya caramel. Barbecued over charcoal, the matured meats and marinated fish are served alongside the traditional banchan (small side dishes of fermented or marinated vegetables) and accompanied by well-seasoned sauces and crunchy salad leaves for diners to prepare their own ssam (wrap). There is a small and original wine list, complemented by a few Korean rice spirits.
📍 4 rue de l'Exposition, Paris, 75007, France
Cette table est dans le répertoire européen du Guide Michelin. Indique Paris comme départ pour construire une boucle de Paris avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.