Chapter One by Mickael Viljanen
Dublin City, Ireland
Sélection · Modern Cuisine · ~55 € / pers. · Dublin City, Irlande
No one knows who Mister S is – or if he even exists – but no one really minds either, since they’re all here for the flavour-packed cooking over fire. Both charcoal and wood are used to help impart smoky aromas to the produce, but it's the natural flavours of the high-quality ingredients that really shine through in dishes like smoked beef shortrib with a punchy chimichurri. Go with a group of friends, sit in one of the booths and order several dishes to share – perhaps including the signature burnt end rendang spring rolls or the moreish fried potatoes with onion salt.
📍 32 Camden Street Lower, Dublin City, D02 P029, Ireland
Cette table est dans le répertoire européen du Guide Michelin. Indique Dublin City comme départ pour construire une boucle de Dublin City avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.