Pea Porridge
Bury St Edmunds, United Kingdom
Sélection · French · ~100 € / pers. · Bury St Edmunds, Royaume-Uni
A converted 17th-century house plays host to this town centre restaurant that – as the name would suggest – is firmly French at heart. The cooking is classic Gallic in base, with occasional modern and international touches on show. Seafood is a strength, with fine produce like fresh tail of turbot cooked with obvious skill by the kitchen team. Your final course will be a treat too, with desserts like brûlée of pear as well as excellent French cheeses from the trolley – accompanied by some fine wines by the glass.
📍 30-31 Churchgate Street, Bury St Edmunds, IP33 1RG, United Kingdom
Cette table est dans le répertoire européen du Guide Michelin. Indique Bury St Edmunds comme départ pour construire une boucle de Bury St Edmunds avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.