Chapter One by Mickael Viljanen
Dublin City, Ireland
Sélection · Contemporary · ~100 € / pers. · Dublin City, Irlande
As you open the door to this trendy restaurant, you’re greeted by a lively buzz and smiling faces. Settle in at the high communal seating or one of the lovingly restored 100-year-old ash tables, while surrounded by laughter and contented chatter. The cooking comes in the form of a regularly changing menu of sharing plates where local ingredients and bold flavours are key. Some dishes, like wild mackerel with fennel and harissa salad, have a lovely freshness to them; others are more heartily traditional, such as the Wicklow venison en croûte.
📍 101 Setanta Place, Dublin City, DO2 W3Y7, Ireland
Cette table est dans le répertoire européen du Guide Michelin. Indique Dublin City comme départ pour construire une boucle de Dublin City avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.