Racines
Rennes, France
Bib Gourmand · Farm to table · ~25 € / pers. · Rennes, France
At this restaurant, Charlotte is in charge front of house while Germain cooks up good, generous food made with quality regional – and mainly organic – ingredients. Without sidelining poultry or fish, vegetables do take centre stage: white asparagus, sunflower seed praline and preserved lemon; steamed egg, buckwheat cream, roasted vegetable juice and chard stalks; fennel vanilla cake, lemon cream and preserved orange zest. Reservations are essential, as the people of Rennes have realised they are on to a good thing, with reasonable prices to boot!
📍 48 boulevard de la Liberté, Rennes, 35000, France
Cette table est dans le répertoire européen du Guide Michelin. Indique Rennes comme départ pour construire une boucle de Rennes avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.