RE-NAA
Stavanger, Norway
★ · Modern Cuisine · ~100 € / pers. · Stavanger, Norvège
The two ‘K’s are Ola Klepp and Elisabeth Kress – he leads the kitchen, while she guides the attentive service team – and their heartfelt passion for working with nature underpins everything they do. Ola’s contemporary 10-course tasting menu takes you on a journey through both their garden and the surrounding region via a series of very personalised, imaginative recipes; you might find smoked cherry tomatoes served with a vinaigrette of their own juice or lightly caramelised onion with leeks and water extracted from potato skins. The room might have an elegant look, but the atmosphere is pleasingly laid-back.
📍 Pedersgata 69, Stavanger, 4013, Norway
Cette table est dans le répertoire européen du Guide Michelin. Indique Stavanger comme départ pour construire une boucle de Stavanger avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.