Alléno Paris au Pavillon Ledoyen
Paris, France
Sélection · Creative · ~200 € / pers. · Paris, France
This is just the spot to discover or brush up on your caviar know-how (osetra, sterlet and baeri), as the owners have been raising sturgeon in southern Bulgaria for several generations. A plush smart interior serves as a backdrop to the chef’s “carte blanche” menus and a very popular traditional caviar tasting session, served on the back of the hand. Former pastry chef of Ledoyen, the latter signs an outstanding delicate, low-sugar dessert lineup, illustrated by a coffee and caramel delight. The front-of-house team bends over backwards to satisfy and please.
📍 25 rue Mazarine, Paris, 75006, France
Cette table est dans le répertoire européen du Guide Michelin. Indique Paris comme départ pour construire une boucle de Paris avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.