't Amsterdammertje
Loenen aan de Vecht, Netherlands
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Sélection · French · ~200 € / pers. · Loenen aan de Vecht, Pays-Bas
Chef Sidney Heinze and maître d' Dennis Bitter are united by their passion for traditional gastronomy. Having established themselves in Loenen aan de Vecht, they have infused their intimate restaurant with the charm of the village. The number of diners is intentionally restricted to ensure a personal experience – the chef likes to introduce himself at each table. The enticing menu is a genuine tribute to French-Belgian cuisine. Drawing on a wealth of experience, chef Heinze puts his own stamp on dishes such as frog's legs à la meunière, tournedos Rossini and oven-baked turbot accompanied by a lobster Béarnaise. A nose for top-quality ingredients, a mastery of intense sauces and the ability to make seemingly straightforward dishes shine with their classical depth: craftsmanship is the hallmark here.
📍 Kerkstraat 5, Loenen aan de Vecht, 3632 EL, Netherlands
Cette table est dans le répertoire européen du Guide Michelin. Indique Loenen aan de Vecht comme départ pour construire une boucle de Loenen aan de Vecht avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.