Le Vivier
L'Isle-sur-la-Sorgue, France
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Sélection · Modern Cuisine · ~55 € / pers. · L'Isle-sur-la-Sorgue, France
The restaurant's name hints at a love of nature, as fostered by Frédérique, who grows flowers and aromatic herbs for her husband Frédéric, a chef who puts them to good use in his dishes. Their restaurant showcases well-constructed and fragrant modern cuisine with Mediterranean influences. The menu-carte is the product of local, often organic, ingredients, with vegetables taking pride of place. We enjoyed tucking into a starter starring delicately smoked fresh goat's cheese ravioli, courgettes and verbena broth for its crystal-clear freshness, then the meagre accompanied by a briny beurre blanc, chickpea and red pepper stew.
📍 Place Xavier-Battini, L'Isle-sur-la-Sorgue, 84800, France
Cette table est dans le répertoire européen du Guide Michelin. Indique L'Isle-sur-la-Sorgue comme départ pour construire une boucle de L'Isle-sur-la-Sorgue avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.