Zum Gogosch
Sélection · Regional Cuisine · ~55 € / pers. · Donnerskirchen, Autriche
L'avis du Guide Michelin
Incorporated into the Bio-Landgut Esterhazy, an estate with its own farm, this restaurant has a laser-like focus on regional and seasonal ingredients. Local produce, some of it organic, is used in pleasingly uncomplicated yet sophisticated dishes, for example wild cheese sausage, baked schnitzel, organic Angus beef steak and venison carpaccio. In addition to the well-curated à la carte menu, a five-course set menu (dubbed "Hofmenü") is available on Fri and Sat evenings. Tables are arranged in a converted stable that has been beautifully modernised – the ceiling with beams is lovely. The terrace is wonderful! In case you were wondering, Gogosch is a colloquial term in these parts for a rooster, reflecting the close ties this place has to the region. Access to the restaurant is via Markthalle Kulinarium Burgenland, where you can buy selected products.
Services & équipements
Informations pratiques
📍 Seehof 1, Donnerskirchen, 7082, Austria
Planifier une route gourmande depuis Donnerskirchen
Cette table est dans le répertoire européen du Guide Michelin. Indique Donnerskirchen comme départ pour construire une boucle de Donnerskirchen avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.