Le Restaurant
Solothurn, Switzerland
Bib Gourmand · Farm to table · ~55 € / pers. · Solothurn, Suisse
This restaurant in the middle of the old town is not only steeped in history, it is also a treat for epicureans. Top-notch, down-to-earth cooking, staff who go the extra mile and a buzzing atmosphere make for a perfect dining experience. While Tamara Bader heads up the service team with effortless charm, her husband Stefan whips us delectable dishes rooted in classic tradition. Think pan-fried sweetbreads with mashed potato, spring vegetables and a morel sauce. House classics such as the cordon bleu are also in high demand. The impressive wine list is dedicated to Swiss, French and Italian labels. Delightful terrace in front of the building.
📍 Friedhofplatz 10, Solothurn, 4500, Switzerland
Cette table est dans le répertoire européen du Guide Michelin. Indique Solothurn comme départ pour construire une boucle de Solothurn avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.