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Tom Brown at The Capital

★ · Seafood · ~100 € / pers. · London, Royaume-Uni

L'avis du Guide Michelin

After running his own restaurant Cornerstone in Hackney, Chef Tom Brown returned in 2025 to the genteel surroundings of The Capital Hotel, the place where his reputation was first established. The dining room is intimate, immaculate and perfect for that discreet lunch or celebratory dinner. As is the case with all Brown's endeavours, the focus is largely on seafood and the visually thrilling dishes make great use of superb prime ingredients, whether that be turbot with a beautiful array of courgettes or more inventive dishes like the cuttlefish ‘cacio e pepe’.

Services & équipements

Air conditioning

Informations pratiques

📍 22-24 Basil Street, Knightsbridge, London, SW3 1AT, United Kingdom

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