Stella d'Italia
Sélection · Country cooking · ~55 € / pers. · Pastrengo, Italie
L'avis du Guide Michelin
Run by the same family since 1962, the establishment actually dates back to 1875: warm, elegant interiors complement lovely summer garden service offering glimpses of the lake. The kitchen draws primarily from Venetian traditions, with a nod to nearby Lake Garda, as in the marinated pike in carpione with polenta among the starters. To follow, we recommend the hand-pressed bigoli with guinea fowl salmì or the excellent meat tortellini; among the main courses, for those wishing to stay within the regional tradition, calf’s liver with onions, while a dedicated section of the menu is reserved for snail dishes, the house specialty.
Services & équipements
Informations pratiques
📍 Piazza Carlo Alberto 25, Pastrengo, 37010, Italy
Planifier une route gourmande depuis Pastrengo
Cette table est dans le répertoire européen du Guide Michelin. Indique Pastrengo comme départ pour construire une boucle de Pastrengo avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.