Pinea
Bib Gourmand · Contemporary · ~55 € / pers. · Ayora, Espagne
L'avis du Guide Michelin
This cosy restaurant with a Nordic feel is run by two chefs (Kiko in the kitchen and Elisabet in charge of front of house) who also happen to be a couple. Their fresh, regional cuisine features interesting contemporary and international touches and a close bond with the ingredients of each season – they like nothing better than heading out into the countryside to forage for herbs and mushrooms! The à la carte, which always includes a selection of rice dishes, including the traditional Catalan “rossejat”, and “gazpacho” (a La Mancha option in which the gazpacho is prepared as a rice dish), is complemented by a daily menu and another more gastronomic tasting menu.
Services & équipements
Informations pratiques
📍 Parras 10, Ayora, 46620, Spain
Planifier une route gourmande depuis Ayora
Cette table est dans le répertoire européen du Guide Michelin. Indique Ayora comme départ pour construire une boucle de Ayora avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.