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Pesceria San Martino

Sélection · Seafood · ~55 € / pers. · Ciriè, Italie

L'avis du Guide Michelin

Born as a fishmonger’s and transformed over time into a small seafood delicatessen, this venue welcomes guests into a simple yet thoughtfully appointed setting, with an intimate front room and a colourful conservatory at the rear that opens to the outdoors in summer. Here Ivan manages front of house with courtesy and expertise, while in the kitchen Bartolo selects the freshest produce with great care. Among the more distinctive offerings, the original and well-executed “seafood charcuterie” stands out, alongside fried squid that is also available for takeaway. Not to be missed is the pan-cooked baby octopus, tender and flavourful, served with a datterini tomato sauce and a crispy bruschetta that practically begs you to mop up every last drop. Strong demand makes booking essential, particularly at weekends.

Services & équipements

Air conditioning Terrace Wheelchair access

Informations pratiques

📍 Via Lanzo 14, Ciriè, 10073, Italy

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Cette table est dans le répertoire européen du Guide Michelin. Indique Ciriè comme départ pour construire une boucle de Ciriè avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.

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