Open

L'avis du Guide Michelin

Open boasts an eclectic look in keeping with its name. This similar liberal philosophy is also evident in its open-view kitchen and on the à la carte, with the option of creating your own half portion-style menu. The chefs here explain and serve their own contemporary dishes centred around market-fresh ingredients. One speciality that is definitely worth ordering is the Gilda Open, one of the restaurant's great classics, or one of its new dishes, such as roasted peppers with a gorgonzola and gin sauce or the lobster salpicón with tomato broth.

Services & équipements

Informations pratiques

📍 Manuel Antón 12, Alacant, 03001, Spain

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