Flores Raras
Valencia, Spain
Bib Gourmand · Modern Cuisine · ~55 € / pers. · Valencia, Espagne
You’ll soon realise that this is a typical “taberna” but with a difference – something that they are keen to emphasise on the windows of the front door. This eatery, with a bar at the entrance and a simply furnished dining room to the rear, is run by Javier Vega and Blanca Martínez, two cooks (and a couple) who have previously worked in prestigious restaurants such as DSTAgE (Madrid). Their cuisine is centred around taste memories from the past which aims to pay loyal homage to classic bar and “tasca” dishes, while at the same time reinterpreting these from a more contemporary gastronomic perspective and a focus on technique and creativity. The proposal, featuring surprising and delicate dishes such as potato, egg and onion (which looks like a flan), is available in two tasting menús: Olvido and Huella.
📍 Conde de Altea 43 - Bajo derecha, Valencia, 46005, Spain
Cette table est dans le répertoire européen du Guide Michelin. Indique Valencia comme départ pour construire une boucle de Valencia avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.