Mei Wah

L'avis du Guide Michelin

Mei Wah has been a beacon of authentic Chinese cuisine since 1965. Unadulterated piquancy and finesse, unyielding to Western palates, and imbued with a touch of refinement by the chef, who represents the third generation at the helm. He makes just about everything in-house, from the spicy chicken broths to the fiery chilli oils, guaranteeing bold flavours. Whenever feasible, he procures ingredients from the vicinity. Immerse yourself in the culinary heritage of far-off lands – think steamed dim sum filled with prawn, ginger and that addictively delectable chilli oil, succulent spicy prawn in a typhoon shelter wok dish, the traditional Peking duck that the chef carves at your table. Wine or sake accompany your food.

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Informations pratiques

📍 Leenderweg 86, Eindhoven, 5615 AB, Netherlands

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