Andrea Larossa
Turin, Italy
Sélection · Mediterranean Cuisine · ~100 € / pers. · Turin, Italie
Situated within the multi-functional Sondo building (also home to a museum, offices and exhibition spaces), this large restaurant decorated in contemporary, post-industrial style provides the backdrop for chef Raffaele Amitrano’s Mediterranean cuisine which is strongly influenced by the flavours of Campania. His plin pasta dish pays tribute to the region and is particularly interesting thanks to ingredients such as cacio cheese, pepper and raw prawns. Make sure you arrive early if you want to visit the building and maybe even take advantage of the large sharing table.
📍 Corso Castelfidardo 22, Turin, 10138, Italy
Cette table est dans le répertoire européen du Guide Michelin. Indique Turin comme départ pour construire une boucle de Turin avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.