Le Lodge
Bib Gourmand · Traditional Cuisine · ~55 € / pers. · Samoëns, France
L'avis du Guide Michelin
This restaurant is run by a young couple who are passionate about what they do: chef Flavio Ricco and Lola Goudenove. In the heart of the village it has a cosy dining area done out in the style of a lodge. The blend of wood and stone makes for a relaxing feel. The chef prepares traditional cuisine with a measure of creativity, highlighting local ingredients on a set menu (with options). This lunchtime, the chef demonstrated his finesse when revisiting soupe châtrée – a rather hearty Samoëns speciality made with bread, Tomme de Savoie cheese and onion soup, that was followed by a fillet of sea bass with celery and beurre blanc with Génépi. For dessert, there was candied apple, vanilla cream and vanilla ice cream. The welcome and service are charming: in fact, the chef comes out of his kitchen from time to time to serve his guests.
Services & équipements
Informations pratiques
📍 20 route de Sixt, Samoëns, 74340, France
Planifier une route gourmande depuis Samoëns
Cette table est dans le répertoire européen du Guide Michelin. Indique Samoëns comme départ pour construire une boucle de Samoëns avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.