Circus
Arbois, France
Bib Gourmand · Modern Cuisine · ~55 € / pers. · Arbois, France
Small in size, big in quality! In a charming location on the banks of the River Cuisance, Lisa and Jérôme have made their establishment a firm fixture of Arbois’ culinary scene. The chef’s seasonal recipes, emblematic of his technique and flair, are a festival of mouth-watering delicacies from his signature dish, Planches trout stuffed with morel and oyster mushrooms, vin jaune sauce to veal medallion, tarragon-spiked jus and polenta with veal sweetbreads. The desserts are well worth a mention too! The “au fil du jour” lunch menu is a steal and the service is refreshingly unstarched and friendly: remember to book!
📍 62 rue de Faramand, Arbois, 39600, France
Cette table est dans le répertoire européen du Guide Michelin. Indique Arbois comme départ pour construire une boucle de Arbois avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.