DiverXO
Madrid, Spain
Sélection · Traditional Cuisine · ~55 € / pers. · Madrid, Espagne
A restaurant that exudes a fresh, optimistic approach through two iconic themes, namely Santander and Cantabria. This lively and informal setting features a multi-purpose bar and contemporary dining spaces embellished with the occasional designer detail. Its à la carte reflects cuisine that is 100% traditional, with a predominance of Cantabrian dishes (Cantabrian anchovies, fried squid from Santander, hake direct from the fish auction etc) with an equal focus on preparation and high-quality ingredients. Make sure you try the famous Cañadío cheesecake, the recipe for which has remained unchanged since 1981.
📍 Velázquez 54, Madrid, 28001, Spain
Cette table est dans le répertoire européen du Guide Michelin. Indique Madrid comme départ pour construire une boucle de Madrid avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.