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La Pergola
Rome, Italy
La Ciambella
Sélection · Roman · ~100 € / pers. · Rome, Italie
L'avis du Guide Michelin
Originally from Testaccio, the district of Rome that is historically associated with butcher’s shops, chef Francesca Ciucci serves some of the best meat dishes in the Italian capital, including offal such as sweetbreads, a delicious Roman-style tripe dish and her own reinterpretation of “coda in carrozza” (an oxtail recipe). Meat dishes, often with a creative twist, take centre stage here, offering a delightful gastronomic experience that is not to be missed. There’s a large Travertine marble counter near the entrance, while the dining room is arranged around an open-view kitchen under a large skylight that bathes the entire room in natural light.
Services & équipements
Air conditioning
Interesting wine list
Informations pratiques
📍 Via dell'Arco della Ciambella 20, Rome, 00186, Italy
Autres tables à Rome
Planifier une route gourmande depuis Rome
Cette table est dans le répertoire européen du Guide Michelin. Indique Rome comme départ pour construire une boucle de Rome avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.