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Le Bistrot
Bonnétage, France
L'Étang du Moulin
★ · Modern Cuisine · ~200 € / pers. · Bonnétage, France
L'avis du Guide Michelin
In summer, you may end up in this cosy chalet at the foot of the mountains by a pond, after a daylong hike through the lovely Jura forests, having worked up a healthy appetite. In winter, kick off your snowshoes and admire the Christmas carol picture. The menu features traditional French cuisine and Jacques Barnachon frequently shines the spotlight on the region, with game in the autumn and prime produce (John-Dory, lobster, fillet of Charolais beef). Jacques is also a mushroom specialist, notably the morel, which is the star of his signature ragoût. Wood dominates in the dining room, which also boasts a view of the kitchen. Interesting wine list.
Services & équipements
Air conditioning
Car park
Garden or park
Great view
Interesting wine list
Pets allowed everywhere
Wheelchair access
Informations pratiques
📍 5 chemin de l'Étang-du-Moulin, Bonnétage, 25210, France
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Planifier une route gourmande depuis Bonnétage
Cette table est dans le répertoire européen du Guide Michelin. Indique Bonnétage comme départ pour construire une boucle de Bonnétage avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.