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Kuhlemann
Sélection · Creative · ~200 € / pers. · Neustadt an der Waldnaab, Allemagne
L'avis du Guide Michelin
In his restaurant in the family-run Grader hotel, Adrian Kuhlemann cooks up creative modern cuisine rooted in regional, seasonal produce. His personal culinary style is showcased in interesting dishes – names such as "Salmon Trout Kimchi" or "Egg and Spinach" offer little hint of the inventiveness behind the succinct descriptions. From 7pm – and by prior reservation only – a six-course set menu is served. The well-curated wine list features appealing labels from Germany, France and Italy. Alternatively, guests can opt for harmonious wine pairings served by the glass. The attractive setting blends rustic and modern features; the friendly service team is efficient and attentive. If you prefer to dine à la carte, head to Fischerstüberl for dishes such as spelt risotto with mushrooms or veal meatballs with potato salad (from 6pm).
Services & équipements
Informations pratiques
📍 Freyung 39, Neustadt an der Waldnaab, 92660, Germany
Planifier une route gourmande depuis Neustadt an der Waldnaab
Cette table est dans le répertoire européen du Guide Michelin. Indique Neustadt an der Waldnaab comme départ pour construire une boucle de Neustadt an der Waldnaab avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.