La Pergola
Rome, Italy
Sélection · Japanese Contemporary · ~100 € / pers. · Rome, Italie
On a street running parallel to the celebrated Via Vittorio Veneto, Kohaku brings the elegance of Japanese kaiseki cuisine – the country’s haute gastronomy – to the capital. The menu offers a broad range of classic and traditional dishes, with quality at its heart: impeccable ingredients, precise knife work and carefully composed presentations. The freshness of the fish is evident in the many raw dishes, among which – according to the Inspector – the scallop and amberjack tartare stands out, mixed with cubes of avocado and dressed with a delicious ponzu sauce and sesame oil. The meats, too, are of notable quality. Depending on personal taste, guests may choose the celebrated gyoza dumplings, tempura, noodles or the many charcoal-grilled preparations, to name only part of the offering. For those seeking total immersion, the “Kohaku kaiseki” tasting menu is also available at dinner: an eight-course itinerary dedicated to lovers of great Japanese cuisine.
📍 Via Marche 66, Rome, 00187, Italy
Cette table est dans le répertoire européen du Guide Michelin. Indique Rome comme départ pour construire une boucle de Rome avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.