Iacobucci
★ · Italian Contemporary · ~200 € / pers. · Castel Maggiore, Italie
L'avis du Guide Michelin
Housed in Villa Zarri, a historic family residence where one of the most famous brandies in Italy was created, this restaurant is home to chef Agostino Iacobucci, who creates a culinary bridge between his native Campania and the Bologna region. His dishes include a delicious rabbit alla genovese, a type of Neapolitan stew, served with a scamorza cheese and herb cream and topped with shavings of local black truffle. The impressive wine list boasts a selection of vertical labels including prestigious wines such as Sassicaia and Tignanello, with over ten different vintages available. The villa also offers a convenient car park and a delightful garden which is perfect for a stroll either before or after your meal.
Services & équipements
Informations pratiques
📍 Via Ronco 1, Villa Zarri, Castel Maggiore, 40013, Italy
Planifier une route gourmande depuis Castel Maggiore
Cette table est dans le répertoire européen du Guide Michelin. Indique Castel Maggiore comme départ pour construire une boucle de Castel Maggiore avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.