Gellivs
★ · Modern Cuisine · ~200 € / pers. · Oderzo, Italie
L'avis du Guide Michelin
Gellivs boasts a unique and atmospheric setting within the Antica Opitergium museum, surrounded by archaeological remains that tell the story of the town from the beginning of the Roman period, although the contemporary-style furniture and decor here bring us right into the modern day. Here, chef Alessandro Breda creates cuisine that is reassuringly traditional in dishes such as potato mousse, cooked and raw cod, quince and puntarella greens, and more modern in specialities such as the Treviso-Tokyo lobster. An impressive wine list which includes Italian and international labels completes the picture.
Services & équipements
Informations pratiques
📍 Calle Pretoria 6, Oderzo, 31046, Italy
Planifier une route gourmande depuis Oderzo
Cette table est dans le répertoire européen du Guide Michelin. Indique Oderzo comme départ pour construire une boucle de Oderzo avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.