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Sélection · Modern French · ~100 € / pers. · Snellegem, Belgique

L'avis du Guide Michelin

Sharing good food with friends and family — such is the ethos of Thomas Vanwynsberghe and Nele Van Vynckt. She immediately makes you feel at home in a setting in which Scandinavian design meets warm elegance. From the open kitchen (a seat at the counter is always a safe bet), you can watch the chef roll out his personal concept of Franco‑Belgian nosh, with a distinct weakness for seafood and full-bodied flavours. He layers a bowl with a spoonful of sour cream, salty fingers, seaweed, oyster leaves and samphire, creating a festival of flavours. Add a rich shrimp‑broth jelly, hand‑peeled North Sea shrimp, plus powdered and crisped shrimp. The chef’s subtle creativity and deft way with familiar flavours make for a remarkable combination.

Informations pratiques

📍 Gistelsteenweg 223, Snellegem, 8490, Belgium

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Cette table est dans le répertoire européen du Guide Michelin. Indique Snellegem comme départ pour construire une boucle de Snellegem avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.

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