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El Celler de Can Roca
Girona, Spain
Divinum
★ · Contemporary · ~200 € / pers. · Girona, Espagne
L'avis du Guide Michelin
In this restaurant, which stands out for its contemporary design set against a backdrop of beautiful Catalan vaults, the highlight is the constant attention provided by the owners: Joan Morillo in the dining room and his wife, Laura Tejero, as sommelier. The menu, which could be described as a nostalgic take on Catalan cuisine (with subtle undertones and well-judged French influences), aims to offer the finest ingredients and a wide range of choices; that’s why the menu allows you to order half portions, and if you fancy letting yourself be guided, there’s also a full tasting menu available. Standout dishes? Standout dishes include the superb seasonal Maresme peas (which are mixed with a pil-pil broth, cod tripe and truffle shavings), as well as the delicacy of the Pheasant ravioli in its own marinade. They also have a good cheese cart with more than 20 varieties!
Services & équipements
Air conditioning
Interesting wine list
Pets allowed everywhere
Informations pratiques
📍 Albereda 7, Girona, 17004, Spain
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Cette table est dans le répertoire européen du Guide Michelin. Indique Girona comme départ pour construire une boucle de Girona avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.