Cuines 33
Knokke, Belgium
Sélection · Fusion · ~100 € / pers. · Knokke, Belgique
Cod marinated in miso and grilled on a robata, served with crunchy veg and lashings of frothy beurre blanc spiked with yuzu… Dishes to share such as these explain the success of this snug eatery. The culinary score, depicted by Asian flavours and western influences, demonstrates a clear preference for superior produce such as wagyu beef or crab from the North Sea, which are often finished on a robata grill or teppanyaki griddle. The menu is almost impossibly varied!
📍 Dumortierlaan 64, Knokke, 8300, Belgium
Cette table est dans le répertoire européen du Guide Michelin. Indique Knokke comme départ pour construire une boucle de Knokke avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.