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Corenucopia by Clare Smyth

★ · Traditional British · ~200 € / pers. · London, Royaume-Uni

L'avis du Guide Michelin

With its thick cream carpets, neo-classical mouldings, mahogany tables and velvet upholstery, there’s a plush feel to this elegant restaurant from the renowned Clare Smyth. Her signature purity and precision are on display across a menu of refined and reinvented traditional British and French dishes. ‘Fish and chips’ is in fact Dover sole filled with lobster mousse, while the sherry trifle is a sweet, simple hit of nostalgia. As a side, choose from a wide selection of classic potato recipes, be it boulangère, dauphinoise or hasselback. A chic, cosy private dining room in the basement is perfect for a group of friends.

Services & équipements

Air conditioning Interesting wine list

Informations pratiques

📍 18-22 Holbein Place, Belgravia, London, SW1W 8NL, United Kingdom

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