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Canteré

Bib Gourmand · Traditional Cuisine · ~55 € / pers. · Hecho, Espagne

L'avis du Guide Michelin

It is well worth visiting this mountain village to eat at this restaurant occupying a typical “chesa”-style house with an impressive old vine adorning the façade. Enjoy a drink in the public bar before heading upstairs to the attractive rustic-contemporary dining room featuring bright dining spaces, a minimum of furniture and impressive lighting. Here, owner-chef Alfredo García, showcases a traditionally inspired menu brought impressively up to date that always tries to champion seasonal and locally sourced ingredients. Canteré’s food-themed events are also highly popular, one of which is devoted to wild mushrooms, and another to game. The 7-course tasting menu is served at lunchtime (we loved the organic egg flan with banana and muscovado crumble), with the à la carte available in the evening. It is also worth noting that Canteré is only open for five meals a week (lunch and dinner on Fridays and Saturdays and lunch only on Sundays).

Services & équipements

Air conditioning Pets allowed everywhere

Informations pratiques

📍 Aire 1, Hecho, 22720, Spain

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Cette table est dans le répertoire européen du Guide Michelin. Indique Hecho comme départ pour construire une boucle de Hecho avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.

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