Ötztaler Stube
Sölden, Austria
Sélection · Regional Cuisine · ~200 € / pers. · Sölden, Autriche
The fine dining restaurant of Bergland hotel boasts a chic interior with a stylish dark colour scheme. The cuisine is entirely dedicated to the Alpine region. Ingredients are sourced within a 200km radius, with Austria and South Tyrol being the main suppliers. Much of the produce comes from the immediate vicinity, including herbs from the restaurant's own garden. They even raise their own sheep. The cooking style is very contemporary and incorporates subtle Japanese influences. For example, the six-course set menu includes dishes such as Alpine prawn katsuobushi with tomato and yuzu bisque, or Tyrolean catfish and broad beans.
📍 Dorfstraße 114, Sölden, 6450, Austria
Cette table est dans le répertoire européen du Guide Michelin. Indique Sölden comme départ pour construire une boucle de Sölden avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.