Audrey's
Calp, Spain
★ · International · ~200 € / pers. · Calp, Espagne
Beat reflects the ‘culinary pulse’ of The Cookbook hotel right from the outset, quickening the heartbeat from the very first bite of your appetisers.This bright restaurant, with its dominant white decor, reflects the true essence of the Mediterranean, providing the backdrop for what promises to be a stunning dining experience, marked by faultless ingredients and a harmony that sees flavours working together to their mutual benefit. Valencia-born chef José Manuel Miguel, who has earned MICHELIN stars in both France and Spain, constantly strives for excellence, focusing his culinary concept on his set menus (Le Départ, La Traversée, and La Grand Retour), featuring contemporary dishes designed to take diners on a gastronomic journey from France to the Mediterranean (a prime example is the fusion of Landes foie gras with sea urchin). There’s even an exclusive area dedicated to champagne!
📍 Urbanización Marisol Park 1A, Calp, 03710, Spain
Cette table est dans le répertoire européen du Guide Michelin. Indique Calp comme départ pour construire une boucle de Calp avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.