Auberge du Vert Mont
★ · Creative · ~55 € / pers. · Boeschepe, France
L'avis du Guide Michelin
Tucked away in the heart of the countryside, chef Florent Ladeyn, an ecological champion from the word go, is a standard-bearer of authentic and indulgent Flemish fare that is deeply rooted in the terroir yet creative, instinctive and enticing. In a simply decorated dining room with exposed beams and views of the hilly Monts de Flandre landscape, the chef gives expression to his passion for charcoal cooking, as his guests take in the show. Firmly committed to local produce, he strews his creations with flowers and plants from the region. His Maroilles cheese fries have attained almost legendary status, but his single seasonal carte-blanche menu, which has to be ordered for everyone at the table, has many other surprises in store!
Services & équipements
Informations pratiques
📍 1318 rue du Mont-Noir, Boeschepe, 59299, France
Planifier une route gourmande depuis Boeschepe
Cette table est dans le répertoire européen du Guide Michelin. Indique Boeschepe comme départ pour construire une boucle de Boeschepe avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.