Arteaga Landetxea
Bib Gourmand · Basque · ~25 € / pers. · Mondragón, Espagne
L'avis du Guide Michelin
This restaurant occupies a remotely located farmhouse with centuries of history behind it as well as the benefit of a picturesque backdrop. It is enthusiastically run by Maider Larrañaga and Igor Ezpeleta, with the former in charge of the dining room and acting as sommelier (effortlessly managing a cellar with over 1 000 labels) and the latter conjuring up cuisine that showcases the true soul of the Basque region in the kitchen. In the delightfully rustic interior, you’ll find a splendid “vinoteka”, a welcoming main dining room, plus another smaller space. The traditional and regionally inspired cuisine served up here (we recommend the grilled fish of the day) showcases flavour and champions high-quality ingredients that are always local. The pleasant terrace is an added bonus.
Services & équipements
Informations pratiques
📍 Garagartza Auzoa 37, Mondragón, 20500, Spain
Planifier une route gourmande depuis Mondragón
Cette table est dans le répertoire européen du Guide Michelin. Indique Mondragón comme départ pour construire une boucle de Mondragón avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.