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Akelaŕe
Donostia / San Sebastián, Spain
← Accueil · Donostia / San Sebastián
APAR
Sélection · Farm to table · ~55 € / pers. · Donostia / San Sebastián, Espagne
L'avis du Guide Michelin
Located on the 4th floor of the GOe (Gastronomy Open Ecosystem), a truly unique building dedicated to the world of gastronomy and the exchange of knowledge (designed by the prestigious Danish firm Bjarke Ingels Group, better known as BIG, and modeled after the breaking waves on the nearby Zurriola Beach). The space, entirely enclosed in glass and offering beautiful views, features a striking large central table that encourages a culture of shared meals, as well as smaller tables along the windows. The team in the kitchen, affiliated with the Basque Culinary Center, champion a contemporary, ingredient-driven cuisine, featuring a small à la carte with dishes such as seasonal mushrooms, celery root foam, and egg yolk, or their flavourful mille-feuille with sheep’s milk and toffee.
Services & équipements
Great view
Pets not allowed
Wheelchair access
Informations pratiques
📍 Nafarroa Hiribidea 9, Donostia / San Sebastián, 20013, Spain
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Cette table est dans le répertoire européen du Guide Michelin. Indique Donostia / San Sebastián comme départ pour construire une boucle de Donostia / San Sebastián avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.