Alinea
Sélection · Contemporary · ~55 € / pers. · Roquetas de Mar, Espagne
L'avis du Guide Michelin
If you're looking for a restaurant with character and personality, this is an excellent choice, since it's not easy to find those qualities in ‘La Urba’, the most touristy area of the city. Chef Estefanía Marchal, who has worked under renowned chefs like Sergi Arola and Nacho Manzano, offers us a contemporary take on cuisine with both local and international influences, always emphasising Almería’s culinary heritage and the short journey the ingredients take from the farm to the table. The menu, featuring must-try dishes such as Cherrys Tomati&Co, a prime cut of bluefin tuna (tarantelo) with piparra (pickled green peppers) emulsion, and aged corvina, is complemented by a simple set lunch menu called Origen (lunchtime only, Wednesday to Friday) and a tasting menu, with a wine pairing option, called Improvisado (requires a reservation at least 24 hours in advance).
Services & équipements
Informations pratiques
📍 Travesía de Playa Serena, 8, Roquetas de Mar, 04740, Spain
Planifier une route gourmande depuis Roquetas de Mar
Cette table est dans le répertoire européen du Guide Michelin. Indique Roquetas de Mar comme départ pour construire une boucle de Roquetas de Mar avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.