Mec Restaurant
Palermo, Italy
Sélection · Creative · ~100 € / pers. · Palermo, Italie
In 2022, young sous-chef Gianfilippo Gatto became the owner-chef of this simple and intimate restaurant situated in Palermo’s historic centre. The key attraction here is the quality of the cuisine, which features colourful dishes and modern interpretations of Sicilian recipes (meat and fish alike). Examples include arancina stuffed with young caciocavallo cheese and cooked in the oven, then topped with orange prawn tartare and served on a prawn bisque. The excellent wine list is completely Sicilian, with separate sections dedicated to the Etna wines produced in different parts of the region, many of which are young, promising and highly recommended!
📍 Via Judica 21/23, Palermo, 90134, Italy
Cette table est dans le répertoire européen du Guide Michelin. Indique Palermo comme départ pour construire une boucle de Palermo avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.