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177 toledo

Sélection · Italian Contemporary · ~200 € / pers. · Naples, Italie

L'avis du Guide Michelin

At Via Toledo 177, on the fifth floor of an elegant building in the heart of Naples, one of the most fascinating expressions of the culinary world of Giuseppe Iannotti – the two-Michelin-starred chef at Krèsios – is taking shape. The experience begins as soon as you walk through the door, amid contemporary artworks and references to Campania’s craftsmanship, which are also reflected in the details of the menu – printed on handmade paper from Amalfi and featuring a design inspired by the tradition of Tombola. In the kitchen, head chef Antonio Grazioli puts a contemporary spin on the great Neapolitan classics, creating a menu that is both creative and distinctive. A prime example of this is the reinterpretation of ‘puveriello’-style spaghetti, enhanced by the aroma of truffle.

Services & équipements

Air conditioning

Informations pratiques

📍 Via Toledo 177, Naples, 80134, Italy

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Planifier une route gourmande depuis Naples

Cette table est dans le répertoire européen du Guide Michelin. Indique Naples comme départ pour construire une boucle de Naples avec les plus belles tables à proximité — itinéraire optimisé, temps de route réel, budget estimé.

Tracer ma route depuis Naples