1638 Restaurant by Nacho Manzano

L'avis du Guide Michelin

A singular address, adding a distinctly gastronomic hue to the full offering of the Tivoli Kopke Porto Gaia Hotel, born from the fusion of the Tivoli hotels and Kopke, the world’s oldest Port wine house (founded in 1638, hence the restaurant’s name). The culinary offering, with wonderful views over the city of Porto, even more impressive from the terrace and the top-floor Sky Bar, bears the signature of award-winning Spanish chef Nacho Manzano (Casa Marcial, Arriondas), who has found his day-to-day “alter ego” at the stoves in Portuguese chef Tony Salgado. Inspired by two rivers (the Douro and the Sella) and the chef’s own personal sensibilities, the concept is served up as a tasting menu (a choice of 10 or 12 moments), combining with coherence and delicacy the flavours of Asturian cuisine alongside those of northern Portugal. A standout dish? We especially enjoyed the Lâminas de novilho e soro de manteiga com algas, thin slices of beef loin with butter whey with seaweed.

Services & équipements

Informations pratiques

📍 Rua Barão De Forrester 69, Vila Nova de Gaia, 4400-034, Portugal

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